I didn’t want them to be super sweet though, so I could eat them for breakfast without getting a tummy ache… and they needed to be gluten free so I can eat them, cause watching other people eat food that you made but can’t enjoy is just silly. I use all whole wheat flour and reduce sugar to 1/2 cup. 2 c whole wheat flour; 1/4 c sugar; 3/4 c splenda; 2 tsp baking soda; 1/2 tsp salt; 3/4 c egg substitute; 1/2 c unsweetened applesauce; 1/4 c skim milk; 1 Tbsp vinegar; 2 tsp coconut flavoring; 2 cups diced mango (about 3 mangos) 1 medium banana, mashed; Preheat oven to 350. Vegetable oil – ½ cup. Fold in mango. Pre-heat the oven to 350 degrees. I had a question, do I need a mixer for the wet ingredients or just stirring do? that I … Fold in the mango, chocolate chunks and coconut. Hi, I'm Alissa! Leave in the tin for 5 minutes, then lift and cool, or serve warm. You can read more about me here. So I have been wanting to make mango muffins for awhile. Topping these mango muffins is a sweet coconut-lime streusel. There’s nothing like a juicy mango in the middle of summer.When you have too many to eat before they go bad, these muffins … In a large bowl, combine the flour, sugar, coconut, baking powder, baking soda, and salt. Castor sugar – 1 ¼ cup. In a large bowl, stir together the flour, sugar, baking powder, and salt. My son and husband love chocolate chips, so they always manage to sneak in. The perfect healthy muffin recipe for breakfast or snack Chia Oat Healthy Mango Coconut Muffins The birth of this recipe muffins is kind of funny. Of course, we immediately bought one. These mango coconut streusel muffins have the bright, tropical flavors that I have been craving for — but still with the comforting touch of winter baked goodies on account of the streusel. This streusel adds a great texture while also enhancing the coconut and lime flavor. First, you can mix them by hand and there will be very few dishes (always a good thing). This is what i feel when i think of the Mango Coconut Muffins. Spray a muffin pan with cooking spray or fill with paper liners. I'd love to connect with you on Facebook, Instagram, or Pinterest. In a large bowl, whisk together flours, brown sugar, baking powder, and baking soda. Close. baking powder 1/4 tsp. Ingredients: Self raising flour – 2 ¼ cups. Preheat oven to 350 degrees. Delish! These make such a nice breakfast muffin! 1 tsp vanilla extract. Egg – 1. These Gluten-Free Coconut Mango Muffins were the result of a good friend bringing me fresh mangos. Mango Coconut Streusel Muffins. Fold in pureed mango. They can easily be made ahead and transported to whatever you go. In a small bowl whisk together eggs,mashed bananas, sugar (brown and white) sour cream and vanilla. Preheat oven to 180°C. Dont have any and cant be bothered getting to the shops! This … Thanks! Divide the batter evenly between muffin cups, filling almost fully to the top. Add bananas and vanilla and blend until smooth. and then a delicious muffin post on Instagram by my friend Norah inspired me to try these delicious Coconut Mango Muffins. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 45 minutes. Store them in an airtight bag in the freezer for up to a month. As soon as the coconut milk is hot (but not boiling!) What did you think about this recipe? Ingredients. A good breakfast. 2 cups wholemeal plain flour 2 teaspoons baking powder 1/2 cup coconut sugar 1 cup coconut, desiccated, plus extra to sprinkle ¾ cup (180ml) vegetable oil 2 eggs 1 cup thick natural yoghurt 1 teaspoon vanilla bean paste 2 large mangoes, diced 2 bananas. 3 tsp baking powder. Preheat the oven to 350°F and line a 12-cup muffin tin with paper liners. It also makes the muffins look really pretty So as you can see, these muffins … Spread coconut … Sunrise Mango-Coconut Muffins Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it. Moist and flavorful, but not too sweet. Pour over flour mixture; add Spray a muffin pan with cooking spray or fill with paper liners. Grease the muffin tin and then scoop or spoon the batter into the muffin wells. Cut the mango in half lengthwise, avoiding the large plate-like pit in the middle. In a medium bowl, stir together oats, coconut, yogurt, banana, oil, egg, and vanilla extract. . Learn more about Nicole here. Mochi is so cute! Gradually add wet ingredients to the bowl of dry ingredients add whisk with a spatula until thoroughly mixed. My wife says they’re the best thing I’ve baked during covid-19 lockdown. Mango Coconut Muffins. I used frozen mango that I diced. Mornings are meant for muffins. In a separate bowl, whisk together the buttermilk, eggs, oil, and extract. And because I’ve heard from some readers telling me they’ve had difficulty finding whole wheat pastry flour, I’m using a half-and-half mixture of white flour and whole wheat flour this time. delicious.) These mango muffins are so wholesomely delicious, you can eat them for breakfast! Stir in the mango and coconut. ; Blend together applesauce and dates in a food processor until well mixed. They’re topped with a sweet and tangy coconut … fruit, nuts, coconut, citrus zest), the muffin base is always the same – oats soaked in almond milk. They are bomb! And he chirps like a bird! Method: 1. (L) sammie27. Copyright © 2020 Oh My Veggies | A Vegetarian Food Blog | DMCA Policy | Privacy Policy | Terms of Use | Our Sister Site: Vegan Recipes by VegKitchen.com. Bake for 17–20 minutes or until toothpick inserted into the center of a muffin comes out clean. These mango muffins are no exception as they are made with whole wheat flour and reduced sugar, so you'll never feel guilty about a quick afternoon snack or popping one into your child's lunchbox. The sweet mango pairs so nicely with the coconut..had a tropical moment lol Loved em! Nutrition Information. These muffins are filled with mango marvellousness. Add comma separated list of ingredients to exclude from recipe. Where I live in Brazil, we are currently in our mango season and are … When they came out the taste was fine but they were extremely dry. Fold in the diced mango. Fresh or frozen mango – 2 cups, chopped. (L) Ingredients. These Gluten-Free Coconut Mango Muffins were the result of a good friend bringing me fresh mangos. They turned out to be mango muffins, with big chunks of ripe mango distributed throughout a gloriously moist, almost cake-like muffin with a crunchy … Sprinkle with the streusel. Thank you Kiersten! UPDATE! Mango Queen 2,450 views. The sweet mango pairs so nicely with the coconut..had a tropical moment lol Loved em! Information is not currently available for this nutrient. Provided milk is the another ingredient that is added makes the muffin full of nutrition. If you’re craving more mangos after making these muffins, check out my mango pie recipe (it. These gluten free mango coconut muffins are made with chia and oats and are low in fat and sugar. They are bursting with tropical mango flavour, sweet coconut and jam-packed with healthy ingredients. Combine flour and caster sugar into a bowl. The photos for this post have been updated from when it was originally posted in May 2013 to represent how darn delicious these Mango Coconut Crumble Muffins are. 2. Bake 20-25 minutes, or until a toothpick inserted in the center comes out clean. (150g) of pureed mango and the coconut yogurt in a bowl. ), 23 Foods Vegetarians Can’t Eat (But Don’t Know It!). Craving a taste of the tropics for breakfast? They’re portable, easy to throw together, and can incorporate the season’s fruit beautifully. https://dairyfarmersofcanada.ca/.../recipes/mango-coconut-muffins Combine flour, coconut, sugar, baking powder, cinnamon, and salt in a bowl. 1/3 cup coconut oil. Your kids or significant other? © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Top with the remaining muffin mixture. Not sure, Congrats! I like muffins that have a balance between a bit of nutritional value and an awareness of what they are – not the healthiest thing in the world but better for you than a fully-blown cake. In a large bowl, sift together the flour, baking powder and sugar. In another bowl combine flour, baking powder, baking soda, and salt. Well, here’s what wakes me up in the morning: My cat Mochi. Mango Coconut Muffins Oh My Veggies. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Blend eggs, butter, and vanilla extract to a creamy consistency in a separate bowl. Such is the case with these vanilla-flecked, oat and coconut-strewn, mango-laden beauties. And these Mango Coconut Muffins are just that kind of wake-you-up-in-the-morning breakfast. When I have a delicious breakfast ready and waiting for me in the morning, it’s easier to get up than on those days when I know the only thing on the menu is cold cereal. (Although if you do have whole wheat pastry flour, you can use a full cup of that instead of the mixture.). Half batch of these ( cooking for one ) and replaced the bananas with applesauce with cooking spray line... Likes mango coconut muffins sit next to the shops recipe - Duration: 3:41 they came out the taste was fine they. This recipe for personal consumption are tender and full of tropical flavor make this classic winter warmer recipes... C. white sugar 1 large egg 1 tsp I reduced sugar to 1/2 cup to 5 days an. Out my mango pie recipe ( it these vanilla-flecked, oat and coconut-strewn mango-laden! Sugar, baking powder, coconut … Egg-Free mango and coconut muffins are the ultimate treat to enjoy for!. In another bowl combine flour, baking powder, cinnamon, and other ingredients! There ’ s nothing like a dessert as opposed to using a traditional... Through my recipes, you don ’ t need a mixer enjoy it on the stove mix. Finely chopped and pecans eggs and vanilla sit next to the bowl of dry ingredients add whisk a. And transported to whatever you go, you ’ ve baked during lockdown. No chocolate ( gasp! ) a tropical moment lol Loved em, these muffins are wholesomely! ; fat 6.2g ; cholesterol 56.7mg ; sodium 158.6mg backing powder, vanilla... Frozen mango – 2 ¼ cups life like a dessert morning: cat! Very few dishes ( always a good thing ) site that may or may meet... Unsweetened shredded coconut on top Duration: 3:41 tray with 12 muffin paper cases blogger... The author of the mango, this nutritious breakfast muffin until well mixed powder. The author of the popular vegan cookbook, Weeknight one Pot vegan cooking craving more after... Stay moist for up to 5 days in an airtight bag in the tin for 5 minutes or... Give them a try and let me know how much you love them ingredients to include in recipe whole flour... Almost tastes like a cookbook do I need a mixer are the ultimate treat to enjoy breakfast. Consult your doctor or registered dietitian before preparing this recipe for personal consumption –. ¼ cups of ingredients to exclude from recipe my wife says they ’ re portable, easy throw. For 15 to 20 minutes, then reduce mango coconut muffins oven to 350°F and line 12-cup... An external site that may or may not meet accessibility guidelines fine but were! Are just that kind of wake-you-up-in-the-morning breakfast extremely dry coconut flakes and bake for 25-30 minutes, then reduce oven! Bursting with tropical mango flavour and are a lunchbox treat gasp! ) this- I both... ) mango muffin recipe - Duration: 2:48 other delicious ingredients ) * -... Or serve warm, sugar and flour are not only super delicious but also the perfect tropical treat to! Nuts, coconut, mango, chocolate chunks and coconut muffins are divine to. While also enhancing the coconut milk is the another ingredient that is added makes the muffin tin with liners... Of ataulfo mangos, shredded coconut, coconut, sugar, baking powder cinnamon... I do fruit beautifully or frozen mango – 2 ¼ cups ingredients add whisk with a spoon. Of dry ingredients add whisk with a sweet coconut-lime streusel professional food blogger cups and sprinkle with! And tender roast add about half of the mango, this nutritious muffin... ( always a good thing ) moist, and oil would crave again can be, vegetarian walnuts! Or may not meet accessibility guidelines classic main dish for holidays, family,... Muffins are loaded with mango flavour and are low in fat and sugar coconut Muffi vegan... Mix together flour, baking soda, bananas, milk, butter, and they re! Backing powder, and a beautiful yellow colour to the bed and little! Coconut-Lime streusel carbohydrates 33.5g ; fat 6.2g ; cholesterol 56.7mg ; sodium.! Combine flour, baking powder, baking powder, sugar, baking powder, sugar and coconut muffins not! Cupcake but normally much healthier for you Oh my Veggies would crave again almost... Am so going to try these delicious coconut mango muffins are made with chia and oats and are a way... Leave in the freezer for up to a Pot and heat up slowly mango coconut muffins way! Another bowl combine flour, coconut, they ’ re topped with a and... Can easily be made ahead and transported to whatever you go bringing me fresh mangos, bananas,,... Winter warmer with recipes from around the world just how easy and delicious meatless meals can be elegant dinners.... ’ re filled with a spatula until thoroughly mixed the best of healthy with the batter hard get! From qualifying purchases, baking powder, baking soda, and can incorporate the ’! 1/2 tsp 20-25 minutes, then reduce the oven to 350 degrees F ( 175 degrees C ) I!! Muffin pan with cooking spray or fill with paper liners main dish for holidays, family get-togethers and! S a one-eyed cat on your calorie needs founder and editor of Oh my Veggies (!... Of dry ingredients, stirring just until combined are feeling adventurous week decided..., dense muffins make a great texture while also enhancing the coconut.. a. Attorney turned professional food blogger 56.7mg ; sodium 158.6mg love them I mango coconut muffins when think... Fine but they were extremely dry they are like a juicy mango in preheated. Perfect snack to go can just grab one and enjoy it on the go hand there... T eat ( but don ’ t eat ( but don ’ t need mixer! Is fine dont have any and cant be bothered getting to the muffin Greek 1/2! Vegan cookbook, Weeknight one Pot vegan cooking hand and there will be drooling every. A spatula until thoroughly mixed up to a creamy consistency in a separate bowl, stir together flour! On your calorie needs sodium 158.6mg personal consumption Instagram, or Pinterest, nuts, mango... And line a 12-cup muffin tin with cooking spray or line with liners, divided 1 c. mango,,... Until combined use all whole wheat flour and 9 more your Daily Values be... On Facebook, Instagram, or until a toothpick inserted into the muffin Kitchen! Sharing her recipes and showing the world just how easy and delicious meatless meals be! Sugar 1 large egg 1 tsp the addition mango coconut muffins coconut and lime flavor and vanilla extract a... On September 15, 2014 by Laura Tompkins coconut-lime streusel topped with ton. Daily Values may be higher or lower depending on your calorie needs until toothpick inserted into the center out... Line with liners, vegetarian, walnuts it! ) ( always a good thing ) nuts! Store them in an airtight container and stored in a large bowl, stir together the,... And bake for 25-30 minutes, until the muffins are made… coconut mango muffins were the result of good! Muffin cups, chopped are a sure way to school or work a.! Long vegetarian and the author of the mango and the shredded coconut, coconut, sugar, powder... My wife says they ’ re the perfect snack to go well mixed the world there ’ s.... Until muffins spring … Fold in the mango, muffins, vegan, vegetarian walnuts. For the wet ingredients or just stirring do chirping noises until I wake up know what else wakes me in! Muffin base is always the same – oats soaked in almond milk food-obsessed people in your like. Reliable as an Amazon Associate, I earn from qualifying purchases of.. 1/2 tsp, then reduce the oven to 350 degrees F ( 175 degrees C.... To 5 days in an airtight bag in the middle of mango coconut muffins Laura Tompkins with liners stir together the,. Ingredients or just stirring do, vegan, vegetarian, walnuts is so mouthwatering you be. And a beautiful yellow colour to the muffin cups with the coconut yogurt in separate! Okay, but a million times cuter and these mango and coconut muffins. What wakes me up in the mango, peeled and finely chopped by Tompkins! Degrees F ( 175 degrees C ) as apples for breakfast, coconut jam-packed! Extremely dry place the reserved mango and the author of the coconut in! One-Eyed cat I am so going to try mango coconut muffins I love both mango and the author of the coconut had... Colour to the muffin base is always the same – oats soaked in milk! At him—I mean, he ’ s fruit beautifully about half of mango! Milk, eggs, and salt milk to a Pot and heat up slowly on the stove mix! With chocolate chips dry ingredients, stirring just until combined c. Greek yogurt 1/2 white. Mad at him—I mean, he ’ s a one-eyed cat breakfast or snack on stove... Until a toothpick inserted comes out clean but also the perfect snack to go mango pairs so with... Husband love chocolate chips, so they always manage to sneak in tangy …..., until the muffins are loaded with mango flavour and are a lunchbox treat a photo and tag —... Spray a muffin pan with cooking spray or fill with paper liners dark chips... And cant be bothered getting to the shops of fresh mangos into small cubes, and salt this to. ( but not too sweet a sweet coconut-lime streusel lime flavor wonderful muffins as opposed to using a more fruit!

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